Chefs
Our first team of chefs worked without really having a set expectation what was to come with Covid-19, but with the commitment of serving the most vulnerable, regardless of the many hours that increased through time. It was a most rewarding and life-changing experience.
Out of the anonimity, this was our first team and the many that joined us in the first season at Acho.
- Diego Muñoz, 3 Gatos
Jorge Muñoz, Astrid & Gastón
Francisco Barrientos, 3 Gatos
Martha Palacios, Panchita
Arlette Eulert, Matria
Carlos Eduardo de la Cruz, Yemanka-México
Andrea Villamil, Astrid & Gastón
Carlos Franco, Astrid & Gastón
Julio Ferradas, JW Marriott
Angel Quicaño, Causando
Alvaro Amado, Barra Chalaca
Alan Ameth, Matilde
Ramiro Gonzáles, Hotel José Antonio
Andrés Rodriguez, Astrid & Gastón
Bratzo Vergara, Tanta
Diego Cuadros, Astrid & Gastón
Hugo Sabino, Astrid & Gastón
Napoleón Salazar, Astrid & Gastón
Juan David Campo, Astrid & Gastón
Pedro Olavarría, Matria
Daniel Mogollón, Alcon Beer
Pablo Moura Letts
Alejandro Vera
Alexandra Roldán
Daniel Espinoza
If you wish to gift you time and creativity, our kitchen is waiting for you.
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Stories from the kitchen
Here you’ll find recipes, testimonies from our guest chefs and much more!
